Recipe of The Week : The Best Banana Pudding

Caleigh Duff

  Recipe Source: allrecipes.com. Makes only 1 batch. 

Prep Time:  Cook Time: Additional Time:     Total Time:        Servings:      

   20 mins           10 mins            4 hrs                 4 hrs 30 mins           24

Ingredients For Pudding

• 2 cups cold milk

• 1 (5-ounce) package instant vanilla pudding mix

• 1 (14-ounce) can sweetened condensed milk

• 1 tablespoon vanilla extract

• 1 (12-ounce) container frozen whipped topping, thawed

• 1 (16-ounce) package vanilla wafers

• 12 small bananas, sliced or more as needed

 Directions 

Step 1: Gather the ingredients.

Step 2: Place milk and pudding mix in a large bowl; beat with a whisk for 2 minutes. Whisk in condensed milk until smooth.

Step 3: Stir in vanilla, then fold in whipped topping.

Step 4:Arrange a layer of wafers in the bottom of a glass serving bowl. Top with a layer of banana slices, then a layer of pudding mixture; repeat layers until all ingredients are used.  

Step 5: For best results, chill pudding in the refrigerator for at least 1 hour before serving. Top with extra crushed wafers just before serving.

Step 6: Enjoy!